Zirbenz Stone Pine LiqueurZirbenz draws all of its high alpine flavors and natural earthy red colors from the freshly picked fruit of the Arolla Stone Pine grown in the Austrian Alps. The young full cones are still fresh and sweet, giving a smooth layer of berry fruit over an intricate, pine floral backbone, with a slight minty freshness. The fruitiness of Zirbenz makes it useful for adding aromatic richness to drinks that still need a dry sensation. Stir a little bit into a

Aromas and flavors of rhubarb

or seeking a versatile rye that delivers both cocktail backbone and sipping quality

barley and wheat

Nose shows orange and bay

and nut - to compliment the caramel

Entry is vegetal and tobacco-like

combining ripe sweetness with fresh acidity

all pot-distilled spirit from a mash of 100% malted rye

Elijah Craig greets the nose with a strong

building a proper classic cocktail bar with essential spirits

Finish is spicy yet mellow

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