jackie o s brewery prodigality 2025Churning out complexity through time & heat. The solo grain, Maris Otter, brims the mash tun for a long soak. Part of the first runnings were boiled & reduced, triggering the Maillard Reaction; through which, the vigorous heating of sugars adds a deeper color & flavor. Continuing on with an extended boil to increase said reaction. A prolonged nap of 20 months in bourbon barrels finishes off this luxurious prize. Indulge in Prodigalitys warm embrace.

and deeply complex

More vanilla than we’ve ever used in a stout blend including Heaven Hill 40 months

& extra vanilla

bread-crust

The beets were carefully selected and harvested from our own field

those forces that transform a family home into a place everyone flees and avoids

smooth bodies

Each box is different

* Brewed at Hophead

Proefnotitie Elegante aroma's van zwart en rood fruit

with a boozy warmth that rounds it all out

ventured into these haunted places