Seki Magoroku KK Yanagiba 30cmThis Kai knife is part of the Seki Magoroku range of knives. Many celebrated swords were born in the Seki area and in the Kamakura era. The master craftsman Magoroku of Seki had the original technique producing beautiful swords which were high quality and had outstanding sharpness. This premium Seki Magoroku KK Yanagiba Japanese slicing knife is distinguished by its pure form and the octagonal, black matt handle made of pakka wood. A yanagiba knife

a chefs knife is an all-purpose blade ideal for a wide variety of cutting tasks from slicing and dicing fruits and vegetables as well as many other foods

The Shun Classic 7 Piece Block Set is beautifully presented in a solid wooden block with extra open slots so you can continue to expand your Shun collection

the Santoku is used for just about every cutting job in the kitchen

The carving set is in a beautifully presented box for storage or gift-giving

bringing the “sharp” back

For a chefs knife that is particularly lightweight and highly manoeuvrable

or even for chopping small foods like shallots or garlic

a Meat Cleaver is made for that

Garlic can be coarsely grated

Single-piece fish scaler made of stainless steel with a cover to prevent scales from scattering

long enough to handle even the largest steak

and dishwasher-safe peeler