Pepper Tree 'Coquun' Shiraz 2017The inspiration for the name Coquun came from the Aboriginal Dreaming, when the Hunter River (Valley) referred to as the Coquun by its first inhabitants, the Wonnaurua (people of the hills and plains). It is believed that the Wonnaurua have occupied the Hunter for at least 30,000 years. Our Coquun is the result of blending our best barrels of Shiraz from our vineyards in the Hunter Valley. A true Hunter Shiraz that represents what the region is

smoother taste

Agwa de Bolivia

though it does find its way into many popular blends

The emphasis is on the bright and lively aromas of ripe new season’s apples and a citrus fruit tang

The lively Riesling is quintessentially Eden Valley showing bright citrus blossom fruit finishing with a crystal minerality

Taylors Shiraz continues to be one of the most outstanding value for money Shiraz available

Crystalline acidity is balanced by a soft

First made in 1960

semi dry Vodka combining premium spirit and different varieties of cherries

This six generation family recipe provides Bakers with a silky smooth texture and consistent taste from batch to batch

Selected and blended with the greatest care

The dark Christmas cake flavours from the McLaren Vale component along with the ripe tannins adds great length and persistence to the finish