Bakers - Gum Arabic (Acacia Gum) 57gGum Arabic, also called Acacia Gum, is an emulsifying powerhouse! This natural, food safe gum is harvested from the bark of wild acacia trees. Used to thicken, emulsify and stabilize foods such as candy, ice cream, gelato and sweet syrups. Used in cake decorating to make gum paste for modelling and sugar flower work. An important ingredient in soft drinks, hard gummy candies, gumdrops, marshmallows and even M&Ms. Also used as an emulsifier and

- T-Rex: approximately 70mm (h) x 70mm (w)

5cm high including a 10

Use in your rum balls

Take the guesswork out of preparing cookie dough

binds to the fats and oils in your baking

Pack contains:

Also perfect as cookie cutters

Cocoa Butter

The Numbers can be stamped up to 4mm and the numbers come in 14mm tall and 20mm tall as a set

The Frozen macarons can be defrosted as and when required

When added to water

flans and cheesecakes with Mondo's non stick round quiche pan with fluted edge