Kessaku 5" Santoku Knife - Samurai SeriesThe Samurai Series With their stylish etched rippling pattern over a chromed blade, Samurai Series knives were designed to be ferociously formidable with full tang strength. Like a surgeons scalpel, they are relentlessly sharp and made from high carbon 7Cr17MoV stainless steel, which has a high order of chromium for enhanced corrosion resistance and tensile strength. The knives come equipped with an extremely durable mirror polished pakkawood handle.

Dynasty Series knives are astonishingly sharp and durable

Great for quick cosmetic touch-ups

These are some sexy-looking knives

but with the resilience to thrive in the rigorous environments of the busiest kitchens

Full Tang strength and handcrafted solid construction

Kessaku Care Instruction Booklet

rocking motions and enables you to slice

Kessaku Felt-Lined Knife Sheath

Kessaku Non-slip Bamboo Base

but also hold

Each of the bread knife's single bevel pointed serrations are hand sharpened to a perfect 16-degrees

3” Edge Guard (1)