2013 Paolo Scavino Barolo "Bric dël Fiasc", Piedmont, ItalyABOUT THIS WINE Here the Nebbiolo grapes were always the best: consequently in 1978 Enrico convinced his father Paolo to vinify these grapes separately and show for the first time the potential of this site. One of the first grand cru to be made as single vineyard Barolo. Image and identity of Paolo Scavino winery. In the Fiasco vineyard the Tortonian and Helvetian soils cross each other combining a great finesse and power. Classy and classic

and diverse soils of calcareous and clay

-in-waiting designation was a political maneuver by the I

Great with quiche

along with a small team

wine merchant

Fermentation is entirely spontaneous

with long aging potential

and subtle balsamic nuances

the best cru of the Aube

Domaine d'Eole is located at the foot of the Massif des Alpilles

In the Balkan Peninsula it can be combined with many meat dishes

This is a single vineyard from the Ried Goldberg site where you'll find a soil makeup of mica-schist soil with clay loam