#0516.K6 Nakai Tea Farm: Naturally Grown Uji Matcha Seisho Blended Standard Barista Grade MatchaNamed Seisho, or Green Pine, after Seishoji, a Buddhist temple located a short walk from the Nakai Tea Farm. Yunomi Evaluation 45 100 Based on our own tasting in Mar 2023, this product has the following profile. However, tastings are not conducted side by side, and different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide. Umami: 7 20 (20 being the richest umami) Creaminess: 7 20 (20 being the

see the matcha recipe collection on Cookpad

the larger grains you get

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It will be more coarse

Toshusai Sharaku

making it a relatively more expensive cultivar

K3 - Culinary Grade

The rolling process breaks down cell membranes in the leaf releasing different flavor compounds

The saeakari kabusecha is quite unique

Contents: 16 different tea bags

(After “delivery”

pour out a teaspoon of water into the first cup