Getaway by Renee EricksonOne time at an Oyster Rama long, long ago, we invited Renee Erickson to judge a "cooking" competition. She gave top marks to the person who, by way of oyster preparation, presented her with a perfectly shucked, perfectly cold, and perfectly plain oyster. We still get a laugh out of this anecdote, which, to our minds, captures a part of what makes Renee an incredible guide to life. She finds perfection and beauty in the world, and lets it shine. Her

Tickets are transferable

One 8-ounce box

Our tried-and-true signature blend for fried oysters

These longsleeved

San Juan Island Sea Salt takes the slow road – dried slowly by evaporation in solar-powered greenhouses on San Juan Island

Shopping for an oyster lover but not sure how to arrange delivery

so we thought it would be fun to share

Orange Peel

then shipped overnight with free shipping included anywhere in the continental United States

Chili Flakes (Chile de Arbol

then boil the tender tips to make this tangy citrus-and-mint flavored preserve

Food and drink will be additional at the event