2015 Bruno Giacosa Falletto BaroloBruno Giacosa has established himself as one of the iconic winemakers not only in the Piedmont but in the world, with a career spanning nearly eight decades. Now run by his daughter Bruna, the winery produces this single vineyard Barolo from a 10. 5 hectare estate in Serralunga dAlba, which Bruno has considered the best area for producing elegant and long lived Barolos. Made in the traditional style, with a three week maceration in temperature

with sufficient marl and clay to give depth to the wines

Autumn was the time of the grape harvest and the land could

fresh shellfish

but when they wanted to expand and offer their two kids more opportunities

The Naveran family legacy began in 1901 and today

This is 100% Malbec from vines that are 18 years of age which are sustainably farmed

In January of 2004 they added a new property in the Santa Rita Hills

not separately

The resulting range of wine is fruity and easy to drink

Today this enterprise

1 year in foudre

Lange Estate is known for crafting beautifully balanced wines from fruit grown on the winery Estate