House of Rum Dominican 2000 Rum 70clThe rich, dark colour of this Rum is a reflection of the many years it has spent maturing in wood. Originally placed into American Oak, ex Bourbon casks this Rum remained in the Dominican Republic tropically ageing in the warm humidity of the Caribbean for eight years before being shipped to the cooler climate of the UK where it was re casked into an ex Rum cask for further maturation before being bottled by House of Rum in 2023.

The LBV 2016 should be stored upright and can be served between 16ºC to 18ºC

lemon and slight yeastiness

chalky soil tones

This Single Malt is produced in one of the smallest distilleries in Scotland

It's back with a new recipe thanks to master blender Rachel Barrie

and just like its name suggests

sinewy and tightly knit tannins which are so much a feature of the Taylor style and the vibrant and clearly delineated fruit flavours and which are the hallmark of the 2007 vintage

Also yellow apples and vanilla

soft drinks and desserts

from whiskies matured for at least 18 years

or heavy sherry influence

The palate expresses moderate and very pleasant acidity which makes this wine a typical representation of a Chablis Grand Cru: mineral and intense