Fennel Salami, +/-450gEnriched with fennel, this artisan pork salami has a light anise like flavour and fragrance. It is a salami from the Maremma region of Tuscany, which is made using selected cuts of seasoned pork and aged in the distinctly hilly surroundings. This fennel salami is bright red in colour and speckled with fat. It would be scrumptious served alongside some crispy crostini and goats cheese.

and are designed specifically for baking and cooking with ease

Discover the Exquisite Flavour of Wagyu Ribeye Steak

Very different from English black pudding

it's a symphony of flavours and textures that will leave you in awe

Sold as a whole piece rather than sliced

Transport yourself to the enchanting windows of Chinese bakeries with our handmade Char Siu (BBQ Pork) buns - an ode to the classic culinary artistry that has delighted palates for generations

Obsessed with truffle oil

or in young cheese dishes - try

Serving Suggestions: What to Pair Acai Berry Puree With

Sauces & Butters: Serve with bone marrow butter or a truffle jus for added decadence

Baby leeks

Vegetables: Enjoy alongside stir-fried broccoli