SA Table: 14 March 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

This easy-drinking

Elegant and exciting with an infinite stream of fine bubbles that lingers with freshness and finesse

Pumpkin clafouti

the Leopard’s Leap South African Table presents guests with the opportunity on 21 September 2019

Croque Madam with poached egg

the Leopard’s Leap South African Table presents guests with the opportunity on 05 October 2019

“Aleit shared the Leopard’s Leap passion for everyday quality

A shimmering wine with a subtle pink undertone

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2020

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement

diversity and natural beauty

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste