SA Table: 13 June 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

End the delicious food and wine experience with dainty desserts paired with the charming Culinaria Muscat or elegant Pinot Noir Chardonnay

Enjoy with starters

the Leopard’s Leap South African Table presents guests with the opportunity on 27 May 2020

The wine tasting is accompanied by examples of typical South African cuisine types that represent various cultures and regions

Chef Christiaan will serve a delicious French-inspired meal

olives and sundried tomatoes

the Leopard’s Leap South African Table presents guests with the opportunity on 10 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 26 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 11 March 2020

like myself

the Leopard’s Leap South African Table presents guests with the opportunity on 19 September 2019

while a delicious dessert with wine pairing will conclude the three-course wine-paired lunch experience