Sashimi Grade Hokkaido Salmon Fillet (200g) - Lean best for cookingSashimi Grade Hokkaido Salmon Fillet (200g) Lean best for cooking Our top grade Salmon sashimi is freshly caught off the coasts of Hokkaido and air flown to us. It is the most used salmon in the world and is very often used in the izakayas and chain sushi restaurants ! Because of its clean taste and soft texture, it is the most liked fish in the world as well. Our salmon meat is melt in your mouth when eaten sashimi style and is also extremely

Kaisen Don

Thickness: roughly 1

These pieces or seaweed are lightly roasted to give is a smokey flavor and a crisp finish

2) It is used by chefs to remove and absorb oil from fried items (Tempura items

these prawns deliver a naturally sweet

Daiyame 40 Shochu Liqueur 700ml

Premium MSC Cooked Boston Lobster Halved (250gx2) from the USA are thick

with a little bit of oil

Our Kani Miso comes from the high quality Japanese Snow Crabs (Beni-Zuwaigani) farmed off the coasts of Tottori Prefecture in the Southwest of Japan

1 x Shio Kombu 33g

slightly salty

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