Sourdough Carrot Cake CupcakesOur much loved Sourdough Carrot Cake, in cupcake form. These are a wholesome twist on a classic favourite. Naturally leavened with sourdough, and made using freshly milled spelt flour, organic carrots, and buttery pecans, its rich in flavour and full of goodness. Lightly spiced and topped with a luscious cream cheese frosting and a roasted maple cinnamon pecan crumb, these moist muffins prove that indulgence and nutrition can go hand in hand. To

Fresh cookies available this SATURDAY 4th July at Forest Glen from 9:30am

more flavourful loaves with a unique texture

Our Sourdough Carrot Cake Mix takes the hard work out of baking while giving you the goodness of freshly milled spelt flour

Being biodynamic

Discover the difference fresh flour makes with our flour trio – a curated trio

making gnocchi

6 pack - Pickup Only (please don't add to your cart if you cannot collect)

It is loaded with dark chocolate chunks

and deeply satisfying

This beautiful flour blend brings together 60% freshly milled wheat and khorasan flour with smooth white khorasan flour for the perfect balance of flavour

we can offer the following colours (using natural food colouring): blue

making it a great alternative for those with mild gluten sensitivities